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Asado de Tira / Bone-In Short Ribs — USDA Angus Choice
Asado de Tira / Bone-In Short Ribs — USDA Angus Choice
Asado de Tira / Bone-In Short Ribs — USDA Angus Choice
Asado de Tira / Bone-In Short Ribs — USDA Angus Choice
Asado de Tira / Bone-In Short Ribs — USDA Angus Choice
Asado de Tira / Bone-In Short Ribs — USDA Angus Choice
Asado de Tira / Bone-In Short Ribs — USDA Angus Choice
Asado de Tira / Bone-In Short Ribs — USDA Angus Choice

Asado de Tira / Bone-In Short Ribs — USDA Angus Choice

  • $44.00

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Asado de Tira / Bone-In Short Ribs — USDA Angus Choice

Asado de Tira

The ultimate comfort food on the grill. Featuring rich marbling and intramuscular fat, these ribs require patience to tenderize but reward you with the deepest, most concentrated beef flavor available.

The Profile

Tenderness: Bold
Flavor: Intense
Fat: Bold

Recommended Cooking Methods:

Low & Slow GrillLow & Slow Grill
SmokerSmoker

The Grill Master's Take

Why we curated this cut: It showcases true grilling mastery. Serving this cut offers an unparalleled flavor experience that your guests won't soon forget, making it a spectacular centerpiece.

Asado Collective Team

Pro-Tips for the Perfect Cook

The Cook: Low and Slow is the only way. Setup your grill for indirect heat or use a smoker.

Temperature & Time: Cook for several hours until the meat is pull-apart tender and begins to pull back from the bone.