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Chinchulines / Beef Small Intestines
Chinchulines / Beef Small Intestines
Chinchulines / Beef Small Intestines
Chinchulines / Beef Small Intestines

Chinchulines / Beef Small Intestines

  • $13.00

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Tuesdays & Fridays in Miami-Dade
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Chinchulines / Beef Small Intestines

The Profile

Tenderness: Moderate
Flavor: Intense
Fat: Medium

Recommended Cooking Methods:

Low & Slow Low & Slow
Then High Heat Then High Heat

The Grill Master's Take

The Grill Master's Take: For the true grill aficionado. Chinchulines are a traditional offal delicacy that brings a deeply earthy, distinctive flavor to the table. Achieving the perfect texture is a point of pride for any Grill Master.

Asado Collective Team

Pro-Tips for the Perfect Cook

The Cook: They require patience. Cook them slowly to tenderize, then move them to high heat at the very end to achieve a deeply crispy, crunchy exterior. Finish with lemon.