{"product_id":"usda-prime-beef-ny-strip-steak-2-pieces-1-thickness-approx-1-8-lb","title":"Bife Angosto \/ NY Strip — USDA Prime","description":"\u003cp\u003e\u003cstrong\u003eBIFE ANGOSTO (NY STRIP)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eAlso known as: Bife de Chorizo, Strip Steak, Kansas City Strip\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe exact balance between tenderness and flavor. Less fat than a ribeye, more character than a tenderloin, with that lateral fat cap you should brown on its edge before laying the steak down. In Argentina we call it bife de chorizo — it has nothing to do with the sausage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PROFILE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTenderness: 🥩🥩🥩🥩 (High)\u003c\/li\u003e\n\u003cli\u003eFlavor: 🥩🥩🥩🥩🥩 (Maximum)\u003c\/li\u003e\n\u003cli\u003eFat: 🥩🥩🥩 (Medium)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRECOMMENDED COOKING METHODS\u003c\/strong\u003e\u003cbr\u003eOpen Fire Grill | Cast Iron Skillet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE GRILL MASTER'S TAKE\u003c\/strong\u003e\u003cbr\u003eWhy we curated this cut: it is the steak that rewards technique. Enough marbling to stay juicy, enough structure to give you a real crust, and a fat cap that turns into the best bite on the plate if you render it properly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePRO-TIPS\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe fat cap:\u003c\/strong\u003e stand the steak on its edge first and render it until golden.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe thickness:\u003c\/strong\u003e one inch is where this cut performs best.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe temperature:\u003c\/strong\u003e medium-rare, then rest five minutes.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eHOW OUR PACKS WORK\u003c\/strong\u003e\u003cbr\u003eSold in vacuum-sealed packs at a closed price. The price you see is the price you pay — no adjustments, no surprises on your invoice.\u003c\/p\u003e","brand":"Asado Collective","offers":[{"title":"1 piece · 1.70 lb","offer_id":55137579958551,"sku":"AC-B-NYS-1P","price":31.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/8469\/3015\/files\/NY_con_fondo_2.png?v=1789919844","url":"https:\/\/asadocollective.com\/products\/usda-prime-beef-ny-strip-steak-2-pieces-1-thickness-approx-1-8-lb","provider":"Asado Collective","version":"1.0","type":"link"}