{"product_id":"usda-choice-angus-bone-in-beef-whole-rib-short-ribs-1-piece-approx-5-7-lb","title":"Asado de Tira \/ Bone-In Short Ribs — USDA Angus Choice","description":"\u003cp\u003e\u003cstrong\u003eASADO DE TIRA (SHORT RIBS)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eAlso known as: Bone-In Short Ribs, Costilla, Flanken Cut\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eCut the Argentine way — in strips across the bone, not along it. The marbling and intramuscular fat ask for time to soften, and give back a flavor no lean cut can reach. The bone conducts heat and adds depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PROFILE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTenderness: 🥩🥩🥩 (Medium)\u003c\/li\u003e\n\u003cli\u003eFlavor: 🥩🥩🥩🥩🥩 (Maximum)\u003c\/li\u003e\n\u003cli\u003eFat: 🥩🥩🥩🥩 (High)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRECOMMENDED COOKING METHODS\u003c\/strong\u003e\u003cbr\u003eOpen Fire Grill | Slow Roast | Braise\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE GRILL MASTER'S TAKE\u003c\/strong\u003e\u003cbr\u003eWhy we curated this cut: it is the most nostalgic cut on the grill and the one most forgiving of a beginner. Medium fire, bone side down first, and leave it alone. Time does the work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePRO-TIPS\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe order:\u003c\/strong\u003e bone side down first, for at least two thirds of the total cook.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe fire:\u003c\/strong\u003e medium and steady. High heat burns the fat before the meat softens.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe patience:\u003c\/strong\u003e this cut cannot be rushed. Plan for an hour.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eHOW OUR WEIGHTS \u0026amp; PRICING WORK\u003c\/strong\u003e\u003cbr\u003eEvery piece is unique, so we sell by weight range at a closed price. The price you see is the price you pay — no adjustments, no surprises on your invoice. Your piece will fall within the range shown on the size you choose.\u003c\/p\u003e","brand":"Asado Collective","offers":[{"title":"Small · 2.30–2.53 lb","offer_id":55137580646679,"sku":"AC-B-AST-S","price":23.0,"currency_code":"USD","in_stock":false},{"title":"Large · 4.36–5.29 lb","offer_id":67710142677271,"sku":"AC-B-AST-L","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/8469\/3015\/files\/Ribs_Plate_Pro_1.png?v=1789919525","url":"https:\/\/asadocollective.com\/products\/usda-choice-angus-bone-in-beef-whole-rib-short-ribs-1-piece-approx-5-7-lb","provider":"Asado Collective","version":"1.0","type":"link"}