{"product_id":"usda-angus-choice-beef-tri-tip-1-piece-approx-2-65-lb","title":"Colita de Cuadril \/ Tri-Tip — USDA Angus Choice","description":"\u003cp\u003e\u003cstrong\u003eCOLITA DE CUADRIL (TRI-TIP)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eAlso known as: Punta de Anca, Bottom Sirloin\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTriangular, lean, and with a grain that changes direction halfway through the piece — which is why you cut it in two before slicing. Concentrated flavor, closer to a steak than to a roast. It cooks fast over high heat and is served pink. California turned it into a religion; in Argentina it was always the Sunday colita de cuadril.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PROFILE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTenderness: 🥩🥩🥩🥩 (Medium-High)\u003c\/li\u003e\n\u003cli\u003eFlavor: 🥩🥩🥩🥩 (High)\u003c\/li\u003e\n\u003cli\u003eFat: 🥩🥩 (Low-Medium)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRECOMMENDED COOKING METHODS\u003c\/strong\u003e\u003cbr\u003eOpen Fire Grill | Reverse Sear | Cast Iron Skillet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE GRILL MASTER'S TAKE\u003c\/strong\u003e\u003cbr\u003eWhy we curated this cut: it delivers steakhouse flavor at a weeknight price. Lean enough to feel light, marbled enough to stay juicy, and small enough to cook in under thirty minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePRO-TIPS\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe cook:\u003c\/strong\u003e high heat, short time. Sear hard and pull it early.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe temperature:\u003c\/strong\u003e medium-rare. Being lean, it dries out fast past that.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe slice:\u003c\/strong\u003e find where the grain turns, cut the piece in two, then slice each half against its own grain.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eHOW OUR WEIGHTS \u0026amp; PRICING WORK\u003c\/strong\u003e\u003cbr\u003eEvery piece is unique, so we sell by weight range at a closed price. The price you see is the price you pay — no adjustments, no surprises on your invoice. Your piece will fall within the range shown on the size you choose.\u003c\/p\u003e","brand":"Asado Collective","offers":[{"title":"Small · 2.77–3.67 lb","offer_id":55137576812823,"sku":"AC-B-TRI-S","price":30.0,"currency_code":"USD","in_stock":true},{"title":"Large · 3.89–4.65 lb","offer_id":55137576845591,"sku":"AC-B-TRI-L","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/8469\/3015\/files\/43.png?v=1792429347","url":"https:\/\/asadocollective.com\/products\/usda-angus-choice-beef-tri-tip-1-piece-approx-2-65-lb","provider":"Asado Collective","version":"1.0","type":"link"}