{"product_id":"picana-picanha-usda-prime","title":"Picaña \/ Picanha — USDA Prime","description":"\u003cp\u003e\u003cstrong\u003ePICAÑA (PICANHA)\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eAlso known as: Top Sirloin Cap, Coulotte, Tapa de Cuadril\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe queen of Brazilian churrasco and the cut that steals the show at any table. The fat cap is everything: never trim it. Cook it fat side down until it browns and perfumes the meat from above. In Argentina it goes by tapa de cuadril. Graded USDA Prime, the marbling carries the cook without drying out.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE PROFILE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTenderness: 🥩🥩🥩🥩 (Medium-High)\u003c\/li\u003e\n\u003cli\u003eFlavor: 🥩🥩🥩🥩🥩 (Maximum)\u003c\/li\u003e\n\u003cli\u003eFat: 🥩🥩🥩🥩 (High)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRECOMMENDED COOKING METHODS\u003c\/strong\u003e\u003cbr\u003eOpen Fire Grill | Churrasco Skewer | Cast Iron Skillet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTHE GRILL MASTER'S TAKE\u003c\/strong\u003e\u003cbr\u003eWhy we curated this cut: if you have never cooked one, start here. It is hard to ruin and it always impresses. The fat cap shields the meat while it cooks and takes all the credit at the table.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePRO-TIPS\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe fat:\u003c\/strong\u003e never trim it. It goes toward the fire first, until golden.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe temperature:\u003c\/strong\u003e medium-rare to medium. Any further and it loses its juice.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe slice:\u003c\/strong\u003e always against the grain, fanned from the narrow end.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eHOW OUR WEIGHTS \u0026amp; PRICING WORK\u003c\/strong\u003e\u003cbr\u003eEvery piece is unique, so we sell by size at a closed price. The price you see is the price you pay — no adjustments, no surprises on your invoice. We hand-select the piece closest to the weight of the size you choose.\u003c\/p\u003e","brand":"Asado Collective","offers":[{"title":"Small · 3.07–3.73 lb","offer_id":55137576878359,"sku":"AC-B-PIC-S","price":42.0,"currency_code":"USD","in_stock":true},{"title":"Large · 4.05–4.77 lb","offer_id":55137576911127,"sku":"AC-B-PIC-L","price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0977\/8469\/3015\/files\/1218_WF_Raw_USDA_Choice_Black_Angus_Beef_Picanha_Beef.webp?v=1767404507","url":"https:\/\/asadocollective.com\/products\/picana-picanha-usda-prime","provider":"Asado Collective","version":"1.0","type":"link"}